Want to bring smiles all around the dinner table? Serve up a plate of adorable rabbit-shaped buns, and start the Lunar New Year with a happy heart. From January 18 to February 5, Din Tai Fung is serving up these sweet buns, as well as a Prosperity Toss Salad, and heaps of auspicious dishes.
These lovely buns serve as a reminder to be quick-minded, prosperous and heart-meltingly cute at the same time.
Din Tai Fung is here to help you celebrate the Lunar New Year
Last year, Din Tai Fung took the food scene by storm with their sweet tiger buns. Now, they’re back with cheerful rabbits. These pillowy, steamed buns are loaded with chocolate and crunchy biscoff biscuit crumbs. These soft treats are the perfect way to end any celebratory feast, or anytime you need a little pick-me-up.
The rabbit buns will be available at all store locations around Australia, and for frozen delivery from January 18.
Get into the spirit of Lunar New Year with a Prosperity Toss Salad (Yusheng). Grab the family and toss the ingredients together. The higher you go, the more prosperous the year will be! Each ingredient has an auspicious meaning behind them, and is the perfect appetiser for Lunar New Year.
Din Tai Fung’s salad includes:
- Smoked Salmon
- Purple Cabbage
- White Radish
- Wakame Seaweed
- Red Pickled Ginger
- Pickled Ginger
- Mandarin Orange
- Toasted Sesame Seeds
- Chopped Peanuts
- Lemon Juice
- Fried Crackers
- Special Plum Sauce.
The feast continues with a number of auspicious dishes on offer including fried whole barramundi with chilli sauce to signify Abundance, dumplings and spring rolls as a symbol of good fortune, seafood noodles for longevity and even an extra crispy lobster with XO sauce. Find these exciting menu items across Melbourne and Sydney at Emporium Melbourne, Din Tai Fung World Square, Westfield Chatswood and Westfield Miranda.
Visit their website for more information.