The popular Melbourne Donut Festival is coming back to Queen Victoria Market. This sugary and ‘hole’-some event will feature delicious donuts of all shapes and sizes, such as mochi donuts, creative crullers, hot honey chicken parm donuts, anchovy zeppole and more. You can also expect plenty of fun entertainment while you’re there. Round up your crew and fill in that hole in your stomach by heading to the Melbourne Donut Festival on Saturday June 13 and Sunday June 14.
Melbourne Donut Festival
The festival promises to be bigger than ever this year, with 20 traders from around Melbourne and beyond. New traders include:
- Kare Melbourne – try nama-style donuts in matcha or earl grey flavours, along with the bakery’s cult-favourite signature beef curry pan.
- The Puff Puff Stand – treat yourself to West African-inspired puff puffs, loaded with pistachio, panna cotta and milk chocolate toppings.
- Mr Zeppole – enjoy Italian zeppole dusted with sugar, filled with jam or, for something a little different, filled with anchovy.
- Alonso’s – indulge with Kinder Bueno, Biscoff and Dubai Chocolate donuts.
- Demochi Donuts – chew on mochi donuts with flavours like matcha, pandan, strawberry and Biscoff.
- Pretzel Station – these donut pretzel creations come with cinnamon, chocolate sprinkle or lamington flavours.
- Cherub’s Bakd Donut – find flavours like apple crumble, matcha, pandan and gooey classic cheese.
You can also look forward to returning favourites like:
- Pasta Face – they will push the boundaries of what a donut can be with a Hot Honey Chicken Parma Donut, Mac and Three Cheese Donut and Nutella Gnocchi Donut.
- Crème Brûlée Donuts – these donuts are all ‘flame-brûléed’ with a custom iron, to create a crackly, caramelised shell. Inside, you’ll find either vanilla, Nutella or berry custard.
- Shortstop Coffee & Donuts – look forward to cake donuts, French crullers, yeast raised donuts and coffee.
- St. Gerry’s – feast on loukoumades, covered in syrup and a variety of toppings.
- Jamm’d Dessert Bar – tuck into some hot Danish donuts, topped with pistachio, Biscoff and Nutella.
- Mochimelb – chew on some marvellous mochi donuts and rich mochi brownies.
- G-Free Donuts Melbourne – treat yourself to gluten-free cinnamon donuts, topped with Nutella, custard, salted caramel, lemon and jam.
When you’re not munching on donuts, sip on coffee and have fun with roving entertainment.
Key details:
📅Saturday June 13 and Sunday June 14
🕒9am to 4pm
🎫Free entry!
📍C & D Sheds (Peel Street End) Queen Victoria Market, Melbourne VIC 3000
Learn more here.