After years in the making, Attica and Koko Black have joined forces and crafted an utterly creative limited-edition degustation gift box, and a retail range of three handcrafted chocolates. Signature dishes that put Ben Shewry and Attica on the map have been reinterpreted as chocolate, pushing the boundaries of what we know and love about food. Pre-orders for the degustation box are available on Koko Black’s website now, and the retail range is now available to purchase.
Attica x Koko Black Chocolate Degustation
Satisfy all your cravings with ‘Stories in Chocolate by Ben Shewry’, a ten-piece degustation gift box. Perfect for two, this ultimate box will take you on a journey, filled with nostalgic moments from Ben’s childhood in New Zealand, his impressions of Australia and more. Expect beautiful creations like Attica’s iconic Lamb Brick and their Secret Basque Cheesecake in chocolate form.
“Embarking on this journey with Ben enabled me to experiment with new and unique flavours,” said Head Chocolatier Remco Brigou. “I’m proud to represent Koko Black in this new adventure that transcends the boundaries of artisanal craftsmanship.”
Here’s what you can find in the degustation gift box:
- Benmite and Crackers
- An Ode To A Simple Dish Of Potato, Cooked In The Earth Which It Was Grown
- Plight of the Bees
- The Lamb Brick AKA The Dish That Saved Attica
- Attica’s Secret Baked Cheesecake
- Finger Lime Clouds
- Croc Fat Caramel
- Lilly Pilly Ripe
- The Pukeko’s Egg
The box also includes a custom dinosaur design plate and a Marlux Pepper Mill, filled with dried black ants and pepper mix. This indulgent box costs $449.
If you’re not after a whole box, you can also try three delicious creations that will give you a peek into the culinary journey. These handcrafted chocolates celebrate Australian creativity. Enjoy Finger Lime Clouds, Plight of the Bees and Ben’s Rocky Road, in-store and online at Koko Black. You can get them individually for $19.90, or as a set of three for $64.90.
For more information, click here.