Rug up and celebrate winter every weekend at Grazeland, the paradise for foodies in Melbourne’s west. Frolic in the snow, warm up with mulled wine by the fire, admire gorgeous neon lights and more. Grazeland will transform into a winter wonderland every weekend, from Friday June 28 until Sunday July 28.
Winter at Grazeland
Visit this food precinct and heat up with tasty winter warmers from one of Grazeland’s many vendors. Feel transported to the Swiss Alps with raclette from Frencheese, and enjoy steamy dumplings from Momo’s, Lucky Little Dumplings and Ms Wonton. For a bit of spice, try tikka masala from Tandoori Land or one of the flavoursome curries from Drums. Look out for the seafood boil from Bun Tessa, or dig in to some baked potatoes from Brat Boy.
Don’t forget about dessert! Indulge in hot crepes drizzled with chocolate sauce, strawberries and ice cream from Street Crepes, or enjoy classic hot jam donuts from Sticky Fingers. Have fun with cheesecake on a stick from Stix, and see the wobbly delights from Toyoki Souffle Pancake.
As for drinks, there will be plenty of spiced mulled wine available from Grazeland’s bars.
Grazeland will keep up the winter magic with falling snow, neon lights and fire pits. There will also be plenty of entertainment to look forward to, including free face painting, fire displays and roving performers.
Grazeland is open every Friday from 5-10pm, Saturday from 12-10pm and Sunday from 12pm-9pm.