Some of Melbourne’s best restaurants are serving up special three-course menus as part of the inaugural Go Fooding Month by TheFork. Discover a selection of menus for $49, $79 or $99 at some fine dining establishments or neighbourhood eateries around town. To participate, download TheFork app and click on the Go Fooding Month banner to discover an offer near you. Click on the restaurant you’d like to book, select the “Go Fooding Month” menu, and choose a time and date that suits you best. This special event has already begun, and will continue on for the rest of August.
Go Fooding Month in Victoria
Tuck into specially curated menus from some incredible venues around Melbourne and Victoria. Here are the locations participating in Go Fooding Month:
$99 set menus
- Taxi Kitchen
- Jishan Garden
- The Meat & Wine Co in Southbank, Chadstone, South Yarra and Hawthorn East
$79 set menus
- Tulum Restaurant – Hatted
- La Poele – Hatted
- Hunter & Barrell Eastland
- HopHaus Bar
- Natural History Public Bar
- Mister Mianco
- Adela Vanberg
- Bouvier Bar
- Seamstress Restaurant
- The Victor Wine Room
- Tutto Bene
- The George on Collins
- MPD Caulfield
$49 set menus
- La Poele – Hatted
- Lezzet
- Sarah Sands Hotel
- Nevsky Russian Restaurant
- Criniti’s in Carlton and South Bank
- Remvi by the Bay
- Denmark House
- Golden Fleece Hotel
- Grand Hotel
- Steeples Mornington
- Stoneys Club
- Sugar Gum Hotel
- The Brook
- The Club
- The Coach
- The Cove Hotel
- The Glasshouse Caulfield
- The Peninsula Club
- Ish Restaurant
- The Hallam Hotel
- Shoppingtown Hotel
- The Wheelers Hill Hotel Bistro
- Royal FTG Hotel
- Elsternwick Hotel
- Sandbelt Hotel
- ZARGA
- Chez Misty
Your journey to these excellent venues around Melbourne starts here.