Black Star Pastry, home of the Insta-famous Strawberry Watermelon Cake, is teaming up with Good Times Milk Bar to add some spice over the Easter weekend. Pop over to the store in Bentleigh, and indulge in these limited-edition treats from Good Friday to Easter Monday. If you were looking for a sign to treat yourself, this is it!
Black Star Pastry x Good Times Milk Bar
These fruity and citrusy hot cross buns from Black Star Pastry are glazed in a delicious frankincense syrup. These buns go through two fermentation stages, and once baked, the glaze is generously applied while the dough is warm. Featuring a sweet, marinated orange peel, these limited-edition buns are baked fresh every day. They’re also vegan, so everyone can enjoy them.
On both Good Friday and Easter Saturday, these buns will be available to purchase individually for $5, until sold out. Meanwhile, over the long weekend, they will be available to purchase in packs of six or twelve. A six pack will cost $26, while a dozen will set you back $45.
While you’re at Good Times Milk Bar, stay for the new autumn menu, and try new brunch favourites like the Good Times Hot Cakes or Breakfast Bruschetta.
If you’re unable to make it to the pop-up event, these hot cross buns will also be available to purchase from Black Star Pastry’s store in Chadstone.